Garlic Town, USA, in Bennington, Vermont, can be likened to Willy Wonka’s candy wonderland but with a garlicky twist. Picture this: Over 120 vendors, food trucks, craft producers, bands, kids’ activities, and more, all dedicated to celebrating the divine allium and the…
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Step back for a moment. Give yourself a pat on the back. You made it — we made it! — through another winter in the UpCountry. Spring has arrived and we’re finally getting out to stretch our legs and take in the…
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If you grew up in the upcountry about 30 years ago or more, you too may have suffered the indignity of being forced to wear rubber overshoes to school this time of year. Forcing them on, rubber overshoes resisted. Peeling them off,…
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Jack’s Restaurant and Pub welcomes the public with open arms.…
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By Jennifer Huberdeau The allure of the log cabin begins with an idea: Warming up beside a crackling fire after a day of hitting the slopes. Finding serenity in the peaceful silence of rolling hills during an afternoon hike. Trading the buzz…
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"Only in the city can one be so certain of the season. In the country, the issue is still in doubt. We cannot purchase proof of spring. What we have here is the mere best that God can do, which, as March…
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Something for everyone in early spring happenings…
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Howard C. Rice Jr. describes an UpCountry winter's role in creating literary history.…
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By Cicely M. Eastman The Four Columns Inn, with its lengthy history of culinary excellence, left a huge void in the center of Newfane when it closed in 2012. So when business partners Asher Schlusselberg and Charles Mallory reopened it in 2014…
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Welcome to UpCountry, a magazine for visitors to and denizens of the Berkshires and Southern Vermont. If UpCountry sounds familiar to some of you, it should. It’s a revival of a title produced back in the 1970s by The Berkshire Eagle,…
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