The ‘Three Ps’ in village make for a tasty day By Jennifer Brandt, Vermont Country correspondent BENNINGTON — One of the best things to do in Vermont is to drive its stunning back roads and discover the hidden gems within the rolling…
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By Gordon Dossett, Vermont Country Pure snow lies shoved off roads, lumped in piles like broken promises. We long for spring and summer warmth. We may hear an alluring voice, expressing an age-old sentiment: “Gather ye rosebuds while ye may.” But before…
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Allen Brothers a source of pies, produce and community By Bob AudetteVermont Country Magazine WESTMINSTER — At just before 4 a.m. each day, three people arrive at Allen Brothers on Route 5 to get the pie ovens warmed up in preparation for…
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Kathleen Gurney continues to follow her own path with Salsa Sisters By Bob AudetteVermont Country BRATTLEBORO — Kathleen Gurney, originally from Memphis, a hamlet in upstate New York, started making salsa for family and friends and for cookouts and barbecues. And like…
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New name, but same power-packed beverage with dozens of antioxidants, vitamins, minerals By Bob AudetteVermont Country WENDELL, Mass. — Six years ago, Sara Schley and Joe Laur officially launched MapleMama, a line of nonalcoholic craft maple spritzers. But the idea had been…
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