By Mark Rondeau, Vermont Country Magazine. Behind the legend of Molly Stark stands a woman capable of running a farm by herself, entertaining prominent guests, serving as a sentinel in wartime, or shooting a treed bear. She was also a woman clearly…
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By Ahmad Yassir, Vermont Country Magazine. From the moment you arrive at Garlic Town USA, you feel the warmth of Vermont’s hospitality. Whether you’re arriving by bus, walking from one of the local downtown inns, or just taking in the crisp air…
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Danielle M. Crosier – Vermont Country Magazine. BENNINGTON — On a frigid winter morning, wispy tendrils of advection fog rose over the water-filled raceways and ponds at the Bennington Fish Culture Station – one of just five of the Vermont State fish…
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By Bourdon Maple Farm. Prep time: 7+ hours or overnight* | Cook time: 1 hour + | Total: 8+ hours* | Makes 6. Includes time for chilling. Start a day ahead for optimal smoothness of texture. Ingredients Instructions…
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Danielle M. Crosier – Vermont Country Magazine. “In a world filled with a seemingly endless list of environmental pollutants – and diets consisting of highly processed, chemical-filled food – the epidemic of illnesses sweeping our nation will only continue to grow exponentially,”…
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By Bourdon Maple Farm. Decadent and delicious, this tart highlights all the rich flavor notes of maple syrup while balancing the sweetness perfectly with whipped cream and flaky sea salt. Prep time: 45 min | Total: 1 hour 45 min | Makes 10 –…
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Sponsored by Vermont Begins Here Bennington, Vermont, is a town rich in history and culture, celebrated for its vital role in the American Revolution and as the first town chartered in the New Hampshire Grants, as the future independent republic of Vermont…
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By Ahmad Yassir, Vermont Country Magazine. Vermont has long been a haven for craft beer enthusiasts, and Southern Vermont proudly upholds this legacy with two major brewing festivals in May. From the homebrew ingenuity on display in Bennington to the nationally recognized…
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Danielle M. Crosier – Vermont Country Magazine. In 2024 alone, more than 3,000 Vermont sugarhouses contributed a total of 3,108,000 gallons of maple syrup to the United States economy. Data obtained from the United States Department of Agriculture’s National Agricultural Statistics Service…
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By Peter “Fish” Case. Fat biking… is dead, they say! “I’m not riding one of those ridiculous-looking things. Those bikes are like taking a tractor to a NASCAR track.” These are just a few remarks you’d hear from the haters who don’t…
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By Alexander Belogour and Ahmad Yassir, Vermont Country Magazine SOUTHERN VERMONT — Southern Vermont offers the perfect mix of outdoor adventures, local businesses, and scenic spots ideal for a day trip. Vermont Country is excited to partner with Thruhike (thruhike.io), a platform…
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