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Celebrations/Food/Get Out and Go/Good Eats/Health/Our New England Life/Southern Vermont region niche food producers/Worth Checking Out

More Than Garlic: Inside Bennington’s Beloved Labor Day Festival

By Anne Archer, Vermont Country correspondent.  Garlic Town, USA in downtown Bennington is a Southern Vermont festival deep-rooted in tradition. For over 30 years, farmers have come together during Labor Day weekend to honor garlic, a vegetable found in countless dishes created…

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08/05/2026
Arts/Behind the Scenes/Get Out and Go/Travel/Worth Checking Out

Memorial Hall reactivated with variety of programming

By Chris Mays, Vermont Country Magazine.  Friends of Historic Memorial Hall is back in action, reshaping the town-owned venue into a community arts hub. “Our job is to become the cultural home for the valley,” said Ian Campbell, board chairman.  The nonprofit,…

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07/31/2026
Arts/Behind the Scenes/Business/People/Shopping/Southern Vermont region niche food producers/Worth Checking Out

JAYS — Bennington Artisan Market Finds New Rhythm Under Local Stewardship

A South Street art supply shop evolves into a creative hub for makers, framing, and Vermont-made work By Ahmad Yassir, Vermont Country Magazine. There is a particular kind of quiet that lives inside an art supply store, the soft friction of paper,…

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07/30/2026
Arts/Behind the Scenes/Celebrations/Interview THEME/People/Person of Interest/Vermont Coutry Living

The Remarkable Journey of Pianist and Teacher Tony Lu: Navigating Life’s Push and Pull

By Jeff McRae, Vermont Country Magazine. Though I’m a drummer and knew a lot of the musicians and venue owners in the Shires, I’d never had reason to meet Polly van der Linde. I’d heard of her piano camps and gigged pretty…

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07/28/2026
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© Vermont Country Magazine, 2026. Unauthorized use and/or duplication of this material without express and written permission from this site’s owner is strictly prohibited.

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New edition of magazine Sep/Oct 2026
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