By Tara Schatz, Back Road Ramblers. Southern Vermont’s hot, steamy summers often require a mid-afternoon dip, and the local rivers and streams are ideal for cooling off in. If you’re seeking relief from the heat or a spot to while away the…
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By Ahmad Yassir, Vermont Country Magazine. When Will Gardner talks about the Southern Vermont Homebrew Festival, he doesn’t start with beer. He starts with community. “Literally, the core of this festival remains true,” Gardner said. “It’s to showcase the homebrewing talent in…
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By Danielle M. Crosier, Vermont Country Magazine. BENNINGTON — On any given day of the week, the Bennington Community Market is abuzz with chatter and activity, sweet and savory treats, a diverse range of locally produced artisan products, and fresh from the…
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By Danielle M. Crosier – Vermont Country Magazine. MANCHESTER — Winter started early this year, as back to back snowstorms hit the Southern Vermont region in early December. It was during one of those early snow events that husband and wife team…
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Come out and join us for a winter in Stowe, Vermont, drawing hundreds of LGBTQ+ skiers, riders and winter enthusiasts to the charming little village of Stowe for five days of gay ski revelry. The Pride Festival takes place during Stowe’s Winter Carnival…
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By Chris Mays, Vermont Country Magazine. Bundle up for the annual Harris Hill Ski Jump in February, where fun comes from the uncommon experience of watching international athletes compete in the sport and the instant camaraderie found in being part of the…
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By Ahmad Yassir, Vermont Country Magazine. Just ten minutes from downtown Bennington and a short drive from Hoosick Falls, New York, the village of North Bennington feels like a place held carefully in time. Its iconic historic fountain, the quiet curve of…
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By Ahmad Yassir, Vermont Country Magazine. Since opening in Downtown Bennington, Steve and Liz of The Angry Egg 2 have been redefining breakfast, lunch, and brunch with creativity, local focus, and community spirit. After a successful run in Connecticut, the family-owned business…
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By Anne Archer, Vermont Country correspondent. This holiday season, Jariya Wannapat, founder and chef of TAAN Cuisine of Siam is giving thanks to her customers and community by donating the gift of Tom Kha soup to the Bennington Empty Bowls fundraiser. “I…
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Tour the studios, meet the artisans, see demonstrations, and purchase one of a kind gifts directly from them. By Lynn Barrett. PUTNEY — Looking to buy a gift directly from the local artist who made it? The day after Thanksgiving, the studios of…
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By Kelly Palecek, Vermont Country Magazine. It wasn’t part of the plan. Hope only stepped into Haig’s Bar that night because its name matched her grandfather’s. As a literal tug from her sister dragged her through the door, she was unaware that…
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