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Garlic Town USA: A Flavorful Tradition in Bennington Celebrating 30 Years of Garlic Goodness

By Ahmad Yassir, Vermont Country Magazine.  From the moment you arrive at Garlic Town USA, you feel the warmth of Vermont’s hospitality. Whether you’re arriving by bus, walking from one of the local downtown inns, or just taking in the crisp air…

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Danby’s Smokey House Center takes on the sticky situation of maple syruping in a changing climate

Danielle M. Crosier – Vermont Country Magazine. In 2024 alone, more than 3,000 Vermont sugarhouses contributed a total of 3,108,000 gallons of maple syrup to the United States economy. Data obtained from the United States Department of Agriculture’s National Agricultural Statistics Service…

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Discover Southern Vermont: Your Perfect Day Trip Destination with Thruhike and Vermont Country

By Alexander Belogour and Ahmad Yassir, Vermont Country Magazine SOUTHERN VERMONT — Southern Vermont offers the perfect mix of outdoor adventures, local businesses, and scenic spots ideal for a day trip. Vermont Country is excited to partner with Thruhike (thruhike.io), a platform…

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Winter in Bennington: A Stop at TAAN for an Authentic Thai Experience

By Ahmad Yassir, Vermont Country Magazine. Winter in Bennington, Vermont, brings the perfect backdrop for cozy getaways, and no visit would be complete without a meal at TAAN, the town’s newest destination for authentic Thai cuisine. Located inside the elegant South Shire…

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