Niramit Thai’s authentic experience By Jennifer Brandt, Vermont Country correspondent. BENNINGTON — Walking into Niramit, at 124 Elm St., Bennington, nestled within South Shire A Little Hotel, feels like stepping through a portal to another place and time. Drawing inspiration from diverse facets of Thai…
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By Ahmad Yassir, Vermont Country Magazine. Located in Downtown Bennington, the Bennington Community Market (BCM) is a go-to spot for locals and visitors looking for fresh, high-quality food. This winter, BCM continues to offer the best of Vermont under one roof, now…
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By Anne Archer, Vermont Country correspondent. This holiday season, Jariya Wannapat, founder and chef of TAAN Cuisine of Siam is giving thanks to her customers and community by donating the gift of Tom Kha soup to the Bennington Empty Bowls fundraiser. “I…
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The Village Peddler and Village Chocolate Shoppe Offer a Piece of Vermont, Everywhere By Ahmad Yassir, Vermont Country Magazine “Chocolate is an experience… it’s something you feel, and it carries tradition. It can be a taste of childhood or a new experience,”…
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By Ahmad Yassir, Vermont Country Magazine. Step through the doors of TAAN in downtown Bennington, and the Green Mountains fade into the background as the scents of lemongrass, coconut, and fresh herbs carry you halfway across the world. This isn’t just dinner,…
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By Susan Smallheer, Vermont Country Magazine. BRATTLEBORO — Chefs from all over New England will compete this fall in a charity barbeque event in Brattleboro to benefit Black Mountain Assisted Family Housing. The 5th annual charity event, ‘Que for a Cause,’ will pit both professional and…
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The Reluctant Panther The Reluctant Panther in Manchester offers one of southern Vermont’s most refined dining experiences. With a menu crafted from seasonal, locally sourced ingredients and an atmosphere that is both intimate and elegant, the restaurant has earned its place as…
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TÖST is a sparkling beverage crafted to offer the complexity of a fine wine without the alcohol. Designed for celebrations, quiet nights in, and everything in between, it’s become a favorite among those seeking a buzz-free way to raise a glass. TÖST’s…
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By Gabriel Schatz, Vermont Country Magazine. Fresh bread, fiddle tunes, and tamales under the trees—Saturdays in Brattleboro hit different. From May through October, the Brattleboro Farmers’ Market transforms a quiet park along the Whetstone Brook into a weekly celebration of food, music,…
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By Ahmad Yassir, Vermont Country Magazine. In the heart of Vermont’s most charming little village, there’s a restaurant where community connection, creative food, and summer nights on the deck come together like nowhere else — welcome to Pangaea in North Bennington. Now,…
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Danielle M. Crosier – Vermont Country Magazine. “In a world filled with a seemingly endless list of environmental pollutants – and diets consisting of highly processed, chemical-filled food – the epidemic of illnesses sweeping our nation will only continue to grow exponentially,”…
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