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Your Guide to the Heart and Soul of Southern Vermont—Celebrating Life, Culture, and Community.

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Food

The Vermont State Vegetable

Wardsboro’s heirloom Gilfeather Turnip became the official State Vegetable of Vermont on July 1, 2016, after then-Gov. Peter Shumlin signed a bill that sailed through the Legislature because of the expert testimony of schoolchildren from the Wardsboro Elementary School. The students appeared…

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09/08/201707/09/2021
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Into the Words

Vermont’s Brattleboro Literary Festival rakes in fall readers…

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09/08/2017
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Autumn is Awesome

10 great fall foliage events in the UpCountry…

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09/06/2017
Food

Southern Vermont’s Brewery Scene is Hopping

By Natalie Wise Vermonters know what they like, and what they like is craft-brewed beer made with locally sourced ingredients. The Southern Vermont brewery scene has been hopping for the past few years, with no signs of slowing down. How’s a hops-lover…

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09/05/2017
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New edition of magazine May/June 2025
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