Cabin fever setting in? Take the opportunity to learn a new skill.…
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A day on the ski slopes. A trek through the woods on snowshoes. Dinner by the fireplace at a cozy restaurant. A familiar movie — on a warm couch in a well-appointed living room. In this edition of UpCountry, we’re taking you…
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By Chris Mays For James Hadley, getting ready for ski season is mostly about mental preparation. As the weather turns, a flurry of thoughts of snow and the local slopes come to him. “It’s on my mind daily to say the least,”…
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Green Mountain Market and Deli serves up some New England spirit.…
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Terrazza Ristorante in Greenfield, Mass. is a family affair.…
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Mother Nature always gets the last laugh.…
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Massachusetts Museum of Art curator Denise Markonish does things her way.…
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For Maggie Stuckey, gatherings around soup nights bring comfort to the season. By Jennifer Huberdeau Winter brings many things in New England: shorter days, longer nights, layered clothing, blustery winds, sub-zero temperatures, snow and ice. Hearty New Englanders take the cold weather…
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Vermont’s Robb Family Farm wondered if its future was past when it stopped milking cows after more than a century. Then Brooke Shields told People magazine about its maple syrup.…
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Four quintessential New England towns welcome Christmas-season visitors.…
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